Description
Introduction
A thin-walled white gaiwan that shows the colour of the tea clearly – a practical choice for comparing teas.
Specifications
| Product | White Porcelain Gaiwan, 120 ml |
|---|---|
| Material | White porcelain |
| Kiln / origin | Dehua, Fujian |
| Glaze | Clear glaze |
| Dimensions / capacity | Ø 9.5 cm × H 8 cm (with lid), approx. 120 ml |
| Weight | Approx. 200 g |
| Craft | Thin-walled, clear glaze |
| Package contents | Bowl, lid and saucer |
| Dishwasher | [to be confirmed] |
| Microwave | [to be confirmed] |
Craftsmanship
Dehua white porcelain is made from a fine, low-iron clay that fires to a warm ivory white under a clear glaze. The material is well suited to thin walls and finely modelled details.
How to Use
Warm the gaiwan with hot water, add leaves, pour in water and cover. To pour, hold the saucer with your thumb and middle finger, keep the lid slightly open with your index finger and decant into a fair cup or tasting cups.
Care
Wash by hand with warm water and a soft sponge; avoid abrasive scourers. Do not expose to sudden temperature changes. Hand-made and hand-painted pieces vary slightly in colour, pattern and size; photos are for reference.
Sample product: placeholder content for layout preview, to be replaced with real product data. Photos are illustrative (Wikimedia Commons, see Image Credits).
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